Firstly, let me apologize for my absence. The Holidays were busy - very busy indeed. But I'd like to take a brief moment to wish all my new found blogger friends and readers a very Happy New Years. In celebration of this, lets share a glass of bubbly. Yesterday while shopping for price reduced ornaments, I ran across a very fun item indeed. It is a jar of Hibicus flowers. One gets added to the Champagne glass along with a bit a syrup. As the flower sits in the Champagne, it opens. When you finish your drink, eat the flower. It tastes a little like a fruit roll up.
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| Hibiscus flowers in rose syrup |
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| Add a flower and some Champagne |
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| Have a Happy New Year from Lady M |
Ohh those flowers sound so cool! Such a pretty picture of you Lady M!
ReplyDeleteHope you have a great New Year's celebration! :]
Totally agree with BeWitchy! Those Hibiscus flowers sound amazing and you do look lovely! Happy New Year, Lady M!
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